Whole, Half, or Quarter Carcass
Certified grass-fed grass finished certified organic beef. Butcher dates for custom cut beef normally fall in January, April, June, and October.
Certified Organic
Pasture Raised
Grass-fed (no grain)
Certified grass-fed grass finished certified organic beef. Butcher dates for custom cut beef normally fall in January, April, June, and October.
Meghan Snyder
1444 Randolph Road
Alfred Station, NY 14803
Certified grass-fed grass finished certified organic beef. Butcher dates for custom cut beef normally fall in January, April, June, and October.
Our pork is available custom cut 1-2 times per year. We usually have cuts available by the pound year round.